Create your own wine

During the 19th and 20th of April, you will have the opportunity to become an oenologist for one day Practical experience. Advanced presentation

XACONERO FARM. Tasting of barrels.

DIAM. The meadow, the cork and its evolution.

TASTING of 11 wines and selection of cheeses.

ENRIQUE MENDOZA. 30 years between vineyards. You too can make history.

BLACK GLASS COMPETITION. Tasting in pairs.

GASTRONOMY. slow food

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