After the success of last year's edition, the Gran Premio del Helado is back this year and will be held at the Melià Villaitana Benidorm on the 24th and 25th of February.
On the first day, the ice-cream makers will compete to make the best chocolate and mango ice-creams.
The 20 best ice-cream makers on the first day will compete on the 25th to make the best cremino ice cream.
Gastronomía
24/02/2025 al 25/02/2025
Unspecified